AFRICA HERBIVORE comes in the form of sinking chips for herbivorous and omnivorous African fish. It contains algae (Spirulina platensis 20%, Laminaria digitata 4.1%, Chlorella vulgaris 2.8%, Lithothamnium calcareum 1.2%), which are the source of protein, minerals, immunity-enhancing substances, prebiotics and other. It regulates digestion and prevents inflammations of gastrointestinal tract due to the high content of fibre (from fruit and young alfalfa among other sources), chitin from crustaceans and chlorophyll from algae. The food intensifies fish’s coloration and encourages fat metabolism. Composition
soft food in the form of sinking chips for herbivorous and omnivorous African fish
contains algae (Spirulina platensis 20%, Laminaria digitata 4.1%, Chlorella vulgaris 2.8%, Lithothamnium calcareum 1.2%), which are the sources of: protein, minerals, immunity-enhancing substances, prebiotics and other
regulates digestion and prevents alimentary tract inflammatory disorders due to the high content of fibre (from fruit and young alfalfa among other sources), chitin from crustaceans and chlorophyll from algae
intensifies fish's coloration
encourages fat metabolism
soft food in the form of sinking chips for herbivorous and omnivorous African fish
contains algae (Spirulina platensis 20%, Laminaria digitata 4.1%, Chlorella vulgaris 2.8%, Lithothamnium calcareum 1.2%), which are the sources of: protein, minerals, immunity-enhancing substances, prebiotics and other
regulates digestion and prevents alimentary tract inflammatory disorders due to the high content of fibre (from fruit and young alfalfa among other sources), chitin from crustaceans and chlorophyll from algae
intensifies fish's coloration
encourages fat metabolism